1 package, 3-1/2 oz. instant chocolate pudding mix
3/4 cup of milk
1/4 cup of vodka
1/2 cup irish cream
8 oz. cool whip
Mix pudding and milk together in a bowl.
Add alcohol and stir well.
Fold in cool whip.
Divide into plastic shot glasses and keep in the freezer. Add a rosette of whipped cream. (Our hostess served these in the small plastic containers like condiments come in for carryout meals and a spoon). Brilliant.